Costa Rica - Canet Musican Series
Regular price
Dhs. 40.00
Size
Type
Grown at 1,900 masl in Costa Rica’s renowned Tarrazu region, this exceptional Caturra coffee delivers a beautifully complex and sweet profile. Its unique Raisin Honey process highlights vibrant dried fruit and toffee notes, making it a standout specialty brew.
Tasting Notes: Plum, Fruit Cordial, Toffee, Dried Grape, and Blackberry
Roast Level: Light
Origin: Costa Rica, Tarrazu
Process: Raisin Honey Process
Perfect for: Filter
Espresso • French Press • Cold Brew
- Store beans in an airtight container or resealable valve bag, in a cool, dry place, away from heat and sunlight.
- Once a sealed bag of coffee beans is opened, they typically stay fresh for 2 to 4 weeks when stored correctly.
- Unopened bags of fresh roasted coffee packaged with a one-way valve can remain at peak quality for 1 to 2 months after roasting.
Regular price
Dhs. 40.00
Size
Type
Grown at 1,900 masl in Costa Rica’s renowned Tarrazu region, this exceptional Caturra coffee delivers a beautifully complex and sweet profile. Its unique Raisin Honey process highlights vibrant dried fruit and toffee notes, making it a standout specialty brew.
Tasting Notes: Plum, Fruit Cordial, Toffee, Dried Grape, and Blackberry
Roast Level: Light
Origin: Costa Rica, Tarrazu
Process: Raisin Honey Process
Perfect for: Filter
Espresso • French Press • Cold Brew
- Store beans in an airtight container or resealable valve bag, in a cool, dry place, away from heat and sunlight.
- Once a sealed bag of coffee beans is opened, they typically stay fresh for 2 to 4 weeks when stored correctly.
- Unopened bags of fresh roasted coffee packaged with a one-way valve can remain at peak quality for 1 to 2 months after roasting.